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Barstool Pizza Review - Ceres (New York, NY)

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Title: Hot Slice Alert: Barstool Pizza Review Takes a Trip to Ceres in NYC!

Ladies and gentlemen, it's time for another hilarious adventure with our favorite pizza connoisseur, Dave Portnoy. In this side-splitting episode of Barstool Pizza Review, Dave takes us around the block in Manhattan to a place called Ceres. Yes, that's right, pronounced as 'Series' - we all have those moments of confusion sometimes!

As Dave eagerly awaits the cheese pie, he dives into a mouthwatering tomato slice lovingly prepared by the talented chefs at Ceres. With a backstory that could rival a Hollywood script, these chefs met at 11 Madison Park and embarked on a four-year journey to find their perfect pizza spot. Talk about dedication!

But the real star of the show is the pizza itself. Dave's taste buds are sent on a rollercoaster of flavors as he indulges in the crunchiness of the tomato slice. The chefs' attention to detail, like the cheeky drizzle drizzle, has Dave impressed. It's clear that these chefs know their craft.

As the moment of truth arrives with the cheese slice, Dave's excitement skyrockets. One bite in and the verdict is out - this pizza is no joke. Toe-to-toe with the best in Manhattan, Ceres' pizza earns a stellar 92 rating from the man himself. Dave is blown away by the quality and taste, and he's not afraid to show it.

The camaraderie and passion of Jake and Julian, the masterminds behind Ceres, shine through as Dave gives his final praises. Their credit card-funded dream has become a nationwide success with an outstanding pizza to boot. It's clear that Ceres is a force to be reckoned with in the New York pizza scene.

So, if you're looking for a good laugh and some top-tier pizza recommendations, make sure to check out this hysterical and mouthwatering episode of Barstool Pizza Review - Ceres edition! Who knew pizza reviews could be this entertaining? Dave certainly keeps us on our toes with his comedic flair and love for a good slice of pie. Cheers to Ceres and the chefs who've mastered the art of pizza-making - one slice at a time!

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